SOUTHWEST BOISE’S OLDEST BAR

10704 West Overland Road, Boise ID 83709
208 376 9800

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Monday – Wednesday, 11 AM – 11 PM
Thursday – Saturday, 11 AM – midnight
Sunday, 11 AM – 10 PM

*excluding rotating handles

BRUNCHY

ON HOLD for the summer… watch for its return this fall!

Basic Recovery   $10.5
• 2 eggs any style
• Choice of meat – bacon or house-made sausage
• Choice of toast w/ house jam – sourdough or rye
• Home fries 

Biscuits + Gravy   $10
• Half $5
• Add an egg + $1.50
• Increase your meat intake – bacon or sausage + $1.50

All Healthy + Staff   $5
• Yogurt, fruit + house granola

Breakfast Sando  $8.5
• Egg any style
• Meat – bacon or sausage
• Cheese – cheddar, pepper Jack or Swiss
• Tomato
• Garlic aioli
• Brioche bun
• Home fries

SNAX

Basket o’ Fries    $6

(keeps you from getting)
Loaded Fries    $8
Cheese, bacon, green onions, jalapeños and sour cream. Add smoked Gouda beer cheese $1.5

Basket of Onion Rings   $7

Chips + Fire-Roasted
Tomato Salsa
  $6
Add guac $2.5

Nachos  half $9/full $16
Add chix or pork $3, add beer cheese $2 or guac $2.5

Pretzel    $7
Hot soft pretzel [from our friends over at Acme Baking] served with smoked Gouda beer sauce.

Shishito Peppers   $8
Fiddlers Greens Farms peppers, olive oil, lemon

Spinach Artichoke Dip   $10

Cheese Curds    $7
Fresh Wisconsin curds battered with a side of ranch. 

Skewers    $8
Chicken or Veggie (peppers, cherry tomatoes, zucchini, red onion) with Thai chili dipping sauce.

Seasonal Veggie Flatbread    $9
Spinach, artichokes, cheddar + jack cheeses, cherry tomatoes.

Sausage Flatbread    $9
Sweet Italian sausage, roasted tomato sauce, cheese. 

= $1 off during happy hour MONDAY-FRIDAY 3-7 PM

HOUSE COCKTAILS

Something Fruity   $8
44 North Sunnyslope Nectarine, pomegranate

No Laws   $11
44 North huckleberry, raspberry White Claw

The Golfer   $8
44 North nectarine, lemon, ice tea

Marionberry Mule   $9
Wild Roots marionberry vodka, ginger beer, lime

Cucumber Collins   $8
Wild Root cucumber grapefruit gin, St. Germain

Boise Passion   $8
Old Boise gin, passion fruit, lime

Bahama Mama   $8
Bacardi Silver rum, Captain Morgan, banana liquor, oj, pineapple

Ocean Water   $9
Silver rum, peach schnapps, blue Curacao, lemon

Huckleberry Margarita   $7
Hornitos silver, lime, huckleberry

Summer Martini   $8
Pear vodka, Absolut citron, lemon

New York Sour   $11
Four Roses bourbon, lemon, Merlot

Vitamin C+J   $8
Orange Jameson, oj, lemon

The Wisconsin   $6
Brandy old-fashioned sweet

GRUB

Sub fries for a side salad or onion rings for $1.50

Wings   $16
Dry-brined and slow-roasted chicken wings with your choice of house-made sauce: Buffalo, ranch or bleu cheese. Accompanied by the usual suspects [aka celery and carrots].

French Dip   $14
Slow-roasted prime rib, Swiss and horseradish sour cream on an Acme pretzel roll with au jus + fries.

BLT   $11
Self explanatory. Sourdough. Fries.
Add avocado $1

Reuben   $14
Corned beef brisket layered on rye with kraut, Swiss cheese and house-made thousand island dressing. And fries, duh.

Pulled Pork BBQ Sando   $12
Slow-braised pork shoulder, house BBQ, slaw.

Grilled Portabello Sando $12
House BBQ, slaw.

Chicken Wrap   $12
Slow-braised chicken, local mixed greens, roasted Anaheims, pickled red onions, tomato, guac, Rodriguez flour tortillas with a side of fries.

FRIDAYS ONLY! 

Walleye Fish Fry    $17
Beer-battered walleye served with slaw and a side of fries while it lasts! 

 Hooligan’s Burger   $13
Locally-raised, grass-fed beef with grilled onions, lettuce, tomato on an Acme brioche bun with fries. You choose the cheese – cheddar, Swiss or Pepper Jack. Served a little pink unless you tell us otherwise.
Add bleu cheese .75¢, bacon $1, mushrooms $1

The Big Salad   $9
Carrots, radishes, pickled cauliflower, grilled summer squash, cherry tomatoes, picked red onions + croutons on mixed greens with green garlic vinaigrette.
Add chicken or salmon $4
Little Biggie [same but smaller] $5

Chicken Parmesan   $12
Over ’sghetti.