Basket o’ Fries $5.5
(keeps you from getting)
Loaded Fries $7.5
Cheese, bacon, green onions, jalapeños and sour cream. Add smoked Gouda beer cheese $1.5
Veggie Flatbread $8.5
Roasted garlic, basil pesto, pickled red onions, spinach, zucchini, cherry tomatoes.
BBQ Pork or Chicken Flatbread $8.5
Pickled red onions, ranch, cilantro.
Chips + Fire-Roasted Tomato Salsa $5.5 Add guac $2
Blistered Shishito Peppers $7
Olive oil, lemon juice, salt.
Hot soft pretzel from our friends over at Acme Baking, served with smoked Gouda beer sauce.
Cheese Curds $7
Fresh Wisconsin curds battered with a side of ranch.
Basket o’ Onion Rings $7
Tempura Veggies $6
Zucchini, yellow squash, oyster mushrooms with jalapeño ranch dipping sauce.
Meats + Pickles $14
Dried apricots, candied pecans, Genoa, Toscano, Calabrese, Napoli salami, smoked Gouda, blue cheese, pickled mustard seed, pickled cauliflower, sweet pickles, dill pickles, crusty bread.
The Wisconsin $6
Brandy old-fashioned sweet
Bloody Mary $6
Beer back of your choice
Huckleberry Margarita $7
Hornitos silver, lime, huckleberry
VooDoo Priestess $8
Malibu rum, Midori, pineapple juice, cream
19th Hole $8
Ketel One Botanical, lemon, simple syrup, iced tea
Bee’s Knee’s $9
Ketel One Peach + Orange Blossom Botanical, honey, lemon
The Krista Camper $7
Tanqueray, lemonade, hibiscus soda water
Kentucky Mule $7
Wild Turkey, lime, ginger beer
Something Fruity $8
44 North Sunnyslope Nectarine, pineapple, pomegranate
Sub fries for a side salad or onion rings for $1.50
Dry-brined and slow-roasted chicken wings with your choice of house-made sauce: Buffalo, ranch or bleu cheese. Accompanied by the usual suspects [aka celery and carrots].
Corned beef brisket layered on rye with kraut, Swiss cheese and house-made thousand island dressing. And fries, duh.
Blackened Salmon Sammie $14
Wild-caught sockeye salmon served on an Acme roll with lettuce and an sundried tomato-caper mayo. Suitably accompanied by fries.
Slow roasted pork shoulder, house mustard, Swiss cheese, bread + butter pickles on ciabatta, pressed. And fries, of course.
Fancy Fried Bologna $10
Not your grandma’s fried bologna… mortadello, mixed greens, tomatoes with mustard or mayo…or both if you’re feeling frisky. Fries on the side.
Chicken Wrap $11
Slow-braised chicken, local mixed greens, roasted Anaheims, pickled red onions, tomato, guac, Rodriguez flour tortillas with a side of fries.
Walleye Fish Fry $17
Beer-battered walleye served with slaw and a side of fries while it lasts!
Hooligan’s Burger $12
Locally-raised, grass-fed beef with grilled onions, lettuce, tomato on an Acme brioche bun with fries. You choose the cheese – cheddar, Swiss or Pepper Jack. Served a little pink unless you tell us otherwise.
Add bleu cheese .75¢, bacon $1 or mushrooms $1
The Big Salad $9
Pickled cauliflower, radishes, carrots, cherry tomatoes, grilled zucchini + squash and croutons on mixed greens with charred green garlic vinaigrette.
Add chicken or salmon $4
Little Biggie [same but smaller] $5
French Dip $14
Slow-roasted prime rib, Swiss and horseradish sour cream on an Acme pretzel roll with au jus + fries.
Self explanatory. Sourdough. Fries.
Add avocado $1