SOUTHWEST BOISE’S OLDEST BAR

10704 West Overland Road, Boise ID 83709
208 376 9800

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Monday – Wednesday, 12 PM – 11 PM
Thursday + Friday, 12 PM – midnight
Saturday + Sunday, 10 AM – 10 PM

*excluding rotating handles

BRUNCHY

Served 10 am – 2 pm Saturdays + Sundays

Basic Recovery   $10.5
• 2 eggs any style
• Choice of meat – bacon or house-made sausage
• Choice of toast w/ house jam – sourdough or rye
• Home fries 

Biscuits + Gravy   $10
• Half $5
• Add an egg + $1.50
• Increase your meat intake – bacon or sausage + $1.50

All Healthy + Staff   $5
• Yogurt, fruit + house granola

Breakfast Sando  $8.5
• Egg any style
• Meat – bacon or sausage
• Cheese – cheddar, pepper Jack or Swiss
• Tomato
• Garlic aioli
• Brioche bun
• Home fries

SNAX

Basket o’ Fries    $6

(keeps you from getting)
Loaded Fries    $8
Cheese, bacon, green onions, jalapeños and sour cream. Add smoked Gouda beer cheese $1.5

BBQ Pork or Chicken Flatbread    $9
Pickled red onions, ranch, cilantro.

Chips + Fire-Roasted
Tomato Salsa
  $6 
Add guac $2

Pretzel    $6
Hot soft pretzel from our friends over at Acme Baking, served with smoked Gouda beer sauce.

Cheese Curds   $7
Fresh Wisconsin curds battered with a side of ranch. 

Basket o’ Onion Rings   $7

HOUSE COCKTAILS

The Wisconsin   $6
Brandy old-fashioned sweet

Bloody Mary   $6
Beer back of your choice

Huckleberry Margarita   $7
Hornitos silver, lime, huckleberry

VooDoo Priestess   $8
Malibu rum, Midori, pineapple juice, cream

Maple Rosemary Sour    $9
Old Forester, lemon, maple syrup

Bee’s Knee’s   $9
Ketel One Peach + Orange Blossom Botanical, honey, lemon

Apple Crisp (also good as a shot)  $7
Crown Apple, Apple Pucker, lemon, simple syrup

Kentucky Mule   $7
Wild Turkey, lime, ginger beer

Something Fruity   $8
44 North Sunnyslope Nectarine, pomegranate

Warn Reserve Old Fashioned  $8
Makers Mark, Warn Reserve 509 almond bitters, Warn Reserve burnt sugar syrup

Dream of Summer  $7
Cucumber pear vodka, lemon

Apple Cider Adult Style  $8
Tanqueray, cider, lime, honey, cinnamon

GRUB

Sub fries for a side salad or onion rings for $1.50

Wings   $15
Dry-brined and slow-roasted chicken wings with your choice of house-made sauce: Buffalo, ranch or bleu cheese. Accompanied by the usual suspects [aka celery and carrots].

Reuben   $13
Corned beef brisket layered on rye with kraut, Swiss cheese and house-made thousand island dressing. And fries, duh.

French Dip   $14
Slow-roasted prime rib, Swiss and horseradish sour cream on an Acme pretzel roll with au jus + fries.

BLT   $11
Self explanatory. Sourdough. Fries.
Add avocado $1

Fancy Fried Bologna   $11
Not your grandma’s fried bologna… mortadello, mixed greens, tomatoes with mustard or mayo…or both if you’re feeling frisky. Fries on the side.

Chicken Wrap   $11
Slow-braised chicken, local mixed greens, roasted Anaheims, pickled red onions, tomato, guac, Rodriguez flour tortillas with a side of fries.

FRIDAYS ONLY! 

Walleye Fish Fry    $17
Beer-battered walleye served with slaw and a side of fries while it lasts! 

Hooligan’s Burger   $13
Locally-raised, grass-fed beef with grilled onions, lettuce, tomato on an Acme brioche bun with fries. You choose the cheese – cheddar, Swiss or Pepper Jack. Served a little pink unless you tell us otherwise.
Add bleu cheese .75¢, bacon $1 or mushrooms $1

The Big Salad   $9
Pickled cauliflower, radishes, carrots, cherry tomatoes, grilled zucchini + squash and croutons on mixed greens with charred green garlic vinaigrette.
Add chicken or salmon $4
Little Biggie [same but smaller] $5