SOUTHWEST BOISE’S OLDEST BAR

10704 West Overland Road, Boise ID 83709
208 376 9800

OPEN TUESDAY-SATURDAY

12-9 pm for dine/drink in and take-out

Now more than ever we believe in acting together as a community to support our local food system.
On our current menu we are sourcing ingredients from:
Acme Bakeshop • C&G Wild Alaskan Salmon • Fiddler’s Green Farms • Malheur River Meats • McIntyre Pastures
We also support numerous local winemakers and breweries.

GRUB

Basket o’ Fries $5

(keeps you from getting)
Loaded Fries $7
Cheese, bacon, green onions, jalapeños and sour cream.

Cheese Curds $7
Beer battered with a side of ranch.

Basket o’ Onion Rings $7

Pretzel $5
Hot soft pretzel from our friends over at Acme Baking, served with smoked Gouda beer sauce.

Wings $12
Dry-brined and slow-roasted chicken wings with your choice of house-made: sauce: Buffalo, ranch or bleu cheese. Accompanied by the usual suspects [aka celery and carrots].

The Big Salad $9
Fiddler’s Green red onion pickles, radishes, turnips, roasted beets, carrots on mixed greens with charred green garlic vinaigrette.
Add chicken $5 or salmon $6

Sub fries for a side salad or onion rings for $1.50

Hooligan’s Burger $10
Locally-raised, grass-fed beef with grilled onions, lettuce, tomato on an Acme brioche bun with fries. You choose the cheese – cheddar, Swiss or Pepper Jack. Served a little pink unless you tell us otherwise. Add bleu cheese .75¢ or bacon $1

Chicken Wrap $10
Slow-braised chicken, local mixed greens, roasted Anaheims, pickled red onions, tomato, avocado, Rodriguez flour tortillas with a side of fries.

French Dip $14
Slow-roasted prime rib, Swiss and horseradish sour cream on an Acme pretzel roll with au jus + fries.

Reuben $12
Corned beef brisket layered on rye with kraut, Swiss cheese and house-made thousand island dressing. And fries, duh.

Salmon Sammie $12
Wild-caught sockeye salmon served on an Acme roll with lettuce and an oven-roasted tomato-caper aioli. Suitably accompanied by fries.

Pulled Pork Sammie $12
Braised pork, BBQ sauce, jalapeño slaw, Acme focaccia + fries.